Blog zu Food Safety
'Newsletter'
Lab M
Lab M has long enjoyed an international reputation for the high quality of its dehydrated culture media, particularly for the culture and isolation of anaerobes. The introduction of HarlequinTM chromogenic media and the company’s development of ISO compliant media formulations for food industry testing have confirmed Lab M’s leading position. Lab M also supplies bulk peptones, extracts and other raw materials to pharmaceutical and large-scale fermentation industries, in compliance with current EDQM certification. Custom-designed and custom-blended products are also a speciality. Lab M is certified in accordance with ISO 9001:2000 and ISO 13485; products for the clinical market are supplied in compliance with the European IVD directive and carry the CE mark.
letzte News
Diese Käse keinesfalls verzehren: Es besteht Lebensgefahr - Angst nach Todesfällen
  https://www.merkur.de/verbraucher/kaese-rueckruf-lebensgefahr-bei-verzehr-angst-nach-todesfaellen-zr-13067186.html
Zwei Menschen sterben durch Keime in der Wurst
  https://m.spiegel.de/wirtschaft/unternehmen/hessen-zwei-menschen-sterben-durch-keime-in-der-wurst-a-1289734.html  ...
LAMP Versus PCR für Food Safety Testing – Was ist der Unterschied?
Hier geht’s zum Video https://www.rapidmicrobiology.com/news/lamp-versus-pcr-for-food-safety-testing-what39s-the-difference